Tropical Treasures: Ron
100% Cana Pura
RON SILVER
• Colour: Colourless, translucent and
crystalline.
• Appearance: Thick and fluid tear.
• Aroma: Aromas of freshly harvested sugar
cane, vanilla, sugar and nutty notes.
• Flavour: sweet and dry, slightly burning
taste.
The rum is produced with sugar
cane, demineralised water and white oak wood.
Distillation cut at 40 degrees corrected.
RON AMBAR
• Colour: Light amber, mahogany, golden
glints in the light, slightly visible through the liquid.
• Appearance: Thick tearing, slow flowing and oily.
• Aroma: Aromas of sugar cane with hints of
oak, vanilla, chocolate, tobacco and walnut.
• Flavour: Attractive sweet, cane, caramel,
sugar, chocolate and citrus flavours.
From fresh juice extracted from
sugar cane, demineralised water and aged for a
minimum of 3 months in white oak barrels.
Distillation cut at 40 degrees corrected.
RON ANEJO
• Colour: Bright amber, dark mahogany andlight.
• Appearance: Thin, thick and slow tearing.
• Aroma: Aromas of lightly burnt sugar caneand honey, with complex notes of oak, nuts,cinnamon, nutmeg and pepper.
• Flavour: Attractive sweet, smooth andcreamy flavour, with hints of wood, caramel,ginger and pepper.
From fresh juice extracted fromsugar cane, demineralised water and aged for aminimum of 6 months in white oak barrels.
Distillation cut at 40 degrees corrected.